El Cabalo Pizza
From torchy 15 years ago
- 15 minutes to make
- Serves 4
Name and idea comes from a local wood-fired pizza place near my home. The version I make is a bit different though, seeing as I don't have a wood-fired oven!
Ingredients
- 1 ready-made pizza base shopping list
- 1 small tub tomato paste shopping list
- 1 small onion, sliced shopping list
- 3 large mushrooms, sliced shopping list
- 1 avocado, sliced shopping list
- 1/2 capsicumm sliced shopping list
- 100g red kidney beans shopping list
- 80g taco sauce shopping list
- 80g sour cream shopping list
- jalapeno pepper shopping list
- Shredded cheddar or tasty cheese shopping list
How to make it
- Preheat oven to 200C/390F.
- Spread tomato paste over pizza base.
- Layer onion, mushroom, capsicum, beans, avocado, and jalapeno on top of base.
- Drizzle taco sauce and add evenly spaced dollops of sour cream onto pizza.
- Sprinkle preferred amount of cheddar cheese over pizza.
- Bake for approximately 15 minutes or until base is golden and cheese is bubbling.
People Who Like This Dish 3
- brianna CA
- jenniferbyrdez Kenner, LA
- frodo Meadville, MS
- jwith40 Griffin, GA
- greekgirrrl Long Island, NY
- torchy Sydney, AU
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The Rating
Reviewed by 4 people-
Sounds like a yummy Mexican Pizza!
greekgirrrl
in Long Island loved it
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it looks like the bear woke up..
wonderfgl 5 pys
frodo
in meadville loved it
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What a wonderful change for a pizza recipe. I certainly will try this one. Thanks for a great 5 forks treat.
brianna
in loved it
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