How to make it

  • Place onion slices in bottom of crockpot, place roast, trimmed of excess fat, on top of onions. Mix together remaining ingredients, and pour over roast.
  • Cook on low 10-12 hours. Serve sliced thinly with onions on hard rolls with melted mozzarella cheese. Serve au jus on the side for dipping.

Reviews & Comments 2

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    " It was excellent "
    minnimommaj ate it and said...
    I love this recipe.Its simple and easy and just tastes good.I like recipes with few ingredients so I can taste the food I am cooking and not cover it up and this is the best.
    Thank you for shareing
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    Sounds great! Thanks
    Was this review helpful? Yes Flag

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