Margarita Grilled Shark Steaks
From grizzlybear 15 years ago
- 14 minutes to make
- Serves 2
I think you will love this one
Ingredients
- 2 shark steaks, 1 to 2 inches thick shopping list
- 3 TBSP sour cream shopping list
- Marinade: shopping list
- 4 TBSP tequila shopping list
- 1/4 tsp onion powder shopping list
- 1/2 tsp grated orange peel shopping list
- 3 TBSP lime juice shopping list
- 1 tsp olive oil shopping list
- 1/4 tsp paprika shopping list
How to make it
- In large bowl or Ziploc bag, mix together marinade ingredients.
- Rinse shark and place in marinade. Cover and chill for 30 minutes to 2 hours.
- Make a second marinade and set aside.
- Remove fish and add left-over marinade to second batch of marinade.
- Grill fish over medium coals until lightly browned, 10 to 14 minutes. Remove and keep warm.
- While fish is cooking, heat marinade in a pan to boiling. Remove from heat and whisk in sour cream until sauce consistency and spoon over fish to serve.
People Who Like This Dish 5
- jenniferbyrdez Kenner, LA
- angelinaw St Louis, MO
- deigirl Paulden, AZ
- crazeecndn Edmonton, CA
- mjcmcook Beach City, CA
- grizzlybear CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
~Hello~
I an surly glad that You are on my
'Food Friends' list (^_^) !
You come up with some real "5"FORK!!!!!
Winner recipes ~ Like this one, for instance ~
I Love Seafood ~ I can hardly wait to try
this 'Sumptuous Sha...more
mjcmcook
in Beach City loved it
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Can't get shark anymore-have to try fish. Yum.
jenniferbyrdez
in kenner loved it
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I love shark steaks, but they are hard to find up here... thanks for sharing and high-five!
angelinaw
in St Louis loved it
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Reviews & Comments 3
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