Squash Squares In Sour Cream
From blueeyes68ky 15 years ago
- - to make
- Serves 4
From Better Homes and Garden Cookbook. Recipe serves 4 to 6.
Ingredients
- 4 cups cubed, pared butternut or Hubbard squash shopping list
- 1 medium onion, sliced shopping list
- 2 tablespoons butter shopping list
- 1 cup dairy sour cream shopping list
- 1/2 teaspoon salt shopping list
- pepper shopping list
- 1/2 teaspoon dillweed shopping list
How to make it
- Cook and drain 4 cups cubed, pared butternut or Hubbard squash.
- Meanwhile, cook 1 medium onion, sliced, in 2 tablespoons butter till tender but not brown.
- Remove from heat; add 1 cup dairy sour cream and 1/2 teaspoon salt; stir well.
- Place hot cooked squash on platter; sprinkle with pepper; pour sauce over.
- Sprinkle with 1/2 teaspoon dillweed.
- Serves 4 to 6.
People Who Like This Dish 2
- jenniferbyrdez Kenner, LA
- juels Clayton, NC
- momo_55grandma Mountianview, AR
- mystic_river1 Bradenton, Florida
- lanacountry Macon, GA
- grk Houston, TX
- blueeyes68ky Owenton, KY
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The Rating
Reviewed by 5 people-
It sounds great Blue!! :) 55555
lanacountry
in Macon loved it
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yumminess gf! ^5
mystic_river1
in Bradenton loved it
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love squash great recipe thanks
momo_55grandma
in Mountianview loved it
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