Cooked Icing ala Florence
From lacrenshaw 15 years ago
- 7 minutes to make
- Serves 1
My friend, Florence, made a very good pound cake. This is the icing she chose to cover her masterpiece. Since sweet icings don't appeal to me, this one fits the bill for many a cake that comes from our oven.
Ingredients
- 4 tablespoons all-purpose flour shopping list
- 1 cup milk shopping list
- 1/4 pound butter 1/2 cup sugar shopping list
- 1/2 cup Crisco shopping list
How to make it
- Combine flour and milk in a saucepan.
- Cook into a paste.
- Remove from heat and allow to cool.
- Combine butter, sugar and crisco in a bowl.
- Beat well.
- Add butter mixture to flour mixture.
- Beat with hand mixer for 5 minutes OR until fluffy.
- Ice whatever is close to you!
People Who Like This Dish 3
- yomomma Danvers, MA
- jeffsgirl Medford, OR
- lacrenshaw Horsham, PA
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