Recipe
Banana Pudding Cake Recipe
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Blueeyes68ky / All my dishes 1 year ago
Recipe from www.allrecipes.com.
Prep:30m Cook:60m Servings:12
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 Blueeyes68k |
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Fans
Ingredients
- Prep Time: 30 Minutes ~ Ready in: 2 hours
- Cook Time: 1 hour ~ Yields: 12 servings
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- "This cake is a very moist banana cake that travels well to pot lucks or picnics. It can also be baked in a 9x12 pan or an angel food cake pan."
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- Ingredients:
- 1 (18.25 ounce) package yellow cake mix
- 1 (3.5 ounce) package instant banana pudding mix
- 4 eggs
- 1 cup water
- 1/4 cup vegetable oil
- 3/4 cup mashed banana
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- 2 cups confectioners' sugar
- 2 tablespoons milk
- 1 dash vanilla extract
- 1/2 cup chopped walnuts (optional)
Directions
- Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour a 10 inch Bundt pan.
- In a large bowl, stir together cake mix and pudding mix.
- Make a well in the center and pour in eggs, water, oil and mashed banana.
- Beat on low speed until blended.
- Scrape bowl, and beat 4 minutes on medium speed.
- Pour batter into prepared pan.
- Bake in a preheated oven for 50 to 55 minutes, or until cake test done.
- Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
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- To make glaze: In a small bowl, combine confectioners' sugar, milk and vanilla.
- Whisk until smooth and of a drizzling consistency.
- When cake is cooled, drizzle icing over cake with a zigzag motion.
- Sprinkle chopped nuts over wet icing if desired.
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henrie 1 year ago said:
Easy peezy recipe, thanks you have my 5 forks
momo_55grandma 1 year ago said:
Another great post love bannannas
frodo 1 year ago said:
I like the sound of dis 5 pts
dollhead 1 year ago said:
Sounds luscious! I love a good banana cake.
5 forks!
mystic_river1 1 year ago said:
Good one GF! Got my 5.
lunasea 1 year ago said:
Sounds really good - thanks so much. :) Vickie