Russian Tea Cakes
From lacrenshaw 15 years ago
- 15 minutes to make
- Serves 10
An easy addition to your holiday cookie tray. I'd suggest baking more than one batch!
Ingredients
- 1 cup butter, soft shopping list
- 1/2 cup confectioners' sugar shopping list
- 1 teaspoon vanilla shopping list
- 2 1/4 cups all-purpose flour, sifted shopping list
- 1/4 teaspoon salt shopping list
- 1/3 cup finely chopped nuts shopping list
How to make it
- Preheat oven to 400 degrees F.
- Grease a cookie sheet.
- Cream together the butter, sugar and vanilla.
- Sift flour.
- Resift flour with the salt.
- Stir flour mixture into butter mixture.
- Mix well.
- Stir in the chopped nuts.
- Form dough into 1" balls.
- Placed on prepared cookie sheet.
- Bake 14 to 17 minutes.
- Roll in confectioners' sugar.
People Who Like This Dish 4
- JABNJENN Nowhere, Us
- christinem Worcester, MA
- frodo Meadville, MS
- flo1 Old Bridge, NJ
- juels Clayton, NC
- kalistina Perth, AU
- greekgirrrl Long Island, NY
- lacrenshaw Horsham, PA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 5 people-
A delicious addition to any holiday cookie list. high 5
greekgirrrl
in Long Island loved it
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Simply perfect, thanks!
juels
in Clayton loved it
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a high 5 from me
frodo
in meadville loved it
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