Picante Sauce
From lacrenshaw 15 years ago
- 60 minutes to make
- Serves 8
Good, good, good in a taco dip! And easy, to boot..
Ingredients
- 6 large very ripe tomatoes, chopped shopping list
- 1 large can stewed tomatoes with their juice, chopped shopping list
- 1 large onion, chopped shopping list
- 3 tablespoons white vinegar shopping list
- 3 tablespoon sugar (or less) shopping list
- juice from 1 or 2 fresh limes shopping list
- 1 teaspoon salt shopping list
- 8 to 10 jalapeno peppers, chopped (seeded or not, your choice) shopping list
How to make it
- Combine all ingredients in a saucepan.
- Mix well.
- Simmer on low heat for 1 hour.
The Rating
Reviewed by 1 people-
Great recipe I can't wait to try this on my scrambled eggs. you get my 5 yet again
bobbyc0117
in Canfield loved it
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Reviews & Comments 2
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Your Comments
" It was excellent "