Recipe
Chocolate Chestnut Recipe
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Sagami / All my dishes 1 year ago
Looks Chestnut and taste Chestnut!! Yummy chocolate chestnut!
Prep:60m Cook:60m Servings:20
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 Sagami |
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Fans
Ingredients
- Chestnuts (skin off) 300g
- Milk 500cc
- sugar 50g
- chocolate (melted) 20g
- butter (unsalted) 40g
- Chocolate for coating 80g
Directions
- Place Skin-off Chestnuts and milk into pan and boiled until chestnuts is very soft.
- Drain them and put into bowl to mash them with sugar, butter and melted chocolate
- Divide into 20 pcs and make chestnut shape!
- Dip in coating chocolate, then cool until firm.
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Recipe For Roast Beef - Low Carb Crock Pot Recipes - Pork Spare Rib Recipe - Whiting Fish Recipes - Tasty Recipes - Lipton Soup Recipes - Peanut Butter Cup Recipe - Cheddar Cheese - Tuna Casserole - Country Style Boneless Ribs - How To Make Coquille St Jacque - Vegtable Recipes - Recipe For Chili Soup - Spinich Dip - A Picture Of Honey Glazed Lamb - Icning - Fast Recipe - Healthy Recipes Pureed Vegetables Toddlers - James Beard Pork Loin Roast Recipe - Spinich Dip - Greek Seasoning Ingredients - How To Make Granola -
lacrenshaw 1 year ago said:
What a wonderful thing to make for the holidays, sagami. Thank you and a high 5!
Lorraine
linspj 1 year ago said:
We love chestnuts and have never had them this way! But I know I will be trying this out! 5 forks
22566 1 year ago said:
Perfect!!
Thank-you
Kind Regards