Fruit Salad Pudding
From betty_boop 15 years ago
- 15 minutes to make
- Serves 10
This is Great to serve instead of the Fruit Salad dish ..This makes a great dessert anytime...
Ingredients
- 4 bananas, peeled and sliced shopping list
- 2 cups strawberries, hulled and sliced shopping list
- 1 (8-ounce) can pineapple chunks, drained, juice reserved shopping list
- 1 (11-ounce) can mandarin orange sections, drained, juice reserved shopping list
- 1 (6-ounce) jar maraschino cherries, drained shopping list
- 1 (3.5-ounce) package vanilla pudding mix shopping list
How to make it
- Combine bananas, strawberries, pineapple, orange sections and cherries in a large mixing bowl; set aside.
- Substitute reserved pineapple and orange juice for the amount of liquid asked for in the pudding cooking directions.
- Pour into medium saucepan, add pudding mix and bring to a boil over medium-high heat.
- Reduce heat slightly and cook until thick, stirring constantly, then fold into the fruit.
- Refrigerate at least an hour before serving
People Who Like This Dish 5
- lterrell Nowhere, Us
- dynie Marietta, OH
- brianna CA
- shellyh430 East Bernstadt, KY
- jlv1023 Ansonia, Connecticut
- lovinfood420 Cambridge, CA
- betty_boop Pine Prairie, LA
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