FERRERO ROCHER CHOCOLATE CHEEESE CAKE MINIS
From twohot 15 years agoIngredients
- Crust: shopping list
- • 1 1/2 cups oreo baking crumbs shopping list
- • 4 tablespoons sugar shopping list
- • 1/4 cup (1/2 stick) butter, melted shopping list
- • 12 ferrero rocher chocolate just break them up a little bit I hit them with the meat hammer works well shopping list
- Filling: shopping list
- • 2 (8-ounce) packages cream cheese , at room temperature shopping list
- • 1 cup sugar shopping list
- • 1/4 cup all-purpose flour shopping list
- • 1 teaspoon pure vanilla extract or almond extract shopping list
- • 2 eggs shopping list
- Topping: shopping list
- Add 2 Tbsp nutella IN A SMALL BOWL AND ADD SOME milk PUT IN MICROWAVE FOR LIKE A 1MIN TO MELT THE nutella AND MIX WELL TO MAKE A SAUCE THEN JUST PUT OVER CHESES cake WHEN YOU SERVE IT shopping list
How to make it
- Directions
- Preheat oven to 350 degrees F. Place a paper cupcake liner in each cup of a standard muffin pan.
- To make crust, in a bowl, combine oreo baking cracker crumbs, sugar and melted butter until crumbs are moistened. Press crust into bottom of each muffin cup. Put 1 Ferrero Rocher chocolates into the center of each crust.
- Beat cream cheese with a handheld electric mixer until fluffy. Add sugar, flour, and vanilla, beating well. Add eggs, 1 at a time, beating well after each addition. Spoon cream cheese mixture over peanut butter cups and graham cracker crusts. Bake until just set, about 20 minutes. Allow to cool completely before serving.
The Rating
Reviewed by 2 people-
We love nutella, great post.
notyourmomma in South St. Petersburg loved it -
Oh my! Your trying to kill me aren't you?! Great recipe!
michelle73 in Melville loved it
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