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Norwegian Love Knots Recipe

Ingredients

How to make it

  • Cream sugar and butter.
  • Add eggs.
  • Add 3 1/2 cups flour
  • Add addition flour if needed.
  • Divide dough into 3 pieces.
  • Roll into log shapes.
  • Chill dough for 2 hours
  • Cut off pieces to roll and shape into knots.
  • Dip cookies in unbeaten egg whites.
  • Then in sugar.
  • Bake on Greased cookie sheet at 375 degrees.
  • Watch carefully until golden brown.

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The Cook

mcboo MN

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