Recipe
Chocolate Pavlova Recipe
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Deafable33 / All my dishes 1 year ago
Great meringue dessert
Prep:30m Cook:175m Servings:6
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 Deafable33 |
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Fans
Ingredients
- 6 egg whites
- 300g sugar
- 1tsp vinegar
- 3 ts[ sifted cocoa powder
- 150g slintered dark chocolate
- 50g dark choclate for grating
- 2 tubs (170mls x2) cream
- Rasberries/ strawberries to decorate
Directions
- Preheat oven to 180 c
- Beat egg whites and sugar to make a meringue
- Add the tsp of vinegar, cocoa and splintered chocolate to the meringue mixture and fold it in
- Line a baking tray with grease proof paper and make the pavlova base on this
- P;ace in the oven and immediatley turn dwn the temprature to 150 c
- Bake for an hour and three quareters.
- Remove from oven and cool
- When cold cover with beaten cream and decorate with berries
- Grate some dark chocolate over the top and serve
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midgelet 1 year ago said:
Yes, great!
momo_55grandma 12 months ago said:
Great tastey recipe thanks
mumtazcatering 11 months, 3 weeks ago said:
Yummy....will try it soon usually make mine plain
thanks for sharing
pinkmonkey 11 months ago said:
Amazing.......and you make it sound so easy!!? raspberries for me and what a dessert!