Moms Morning Muffins
From jo_jo_ba 15 years agoIngredients
- 2 cups Post 100% Bran cereal shopping list
- 1 packet (40g) Carnation Breakfast Anytime, chocolate flavour shopping list
- 1/4 cup Torani (or similar) vanilla-flavoured syrup (use sugar-free if you want) shopping list
- 1 cup hot water shopping list
- 1/4 cup skim milk shopping list
- 1 egg shopping list
- 1/3 cup unsweetened applesauce shopping list
- 1 tsp butter flavouring (optional, I use Wilton brand) shopping list
- 1 cup whole wheat flour shopping list
- 1/4 cup all-purpose flour shopping list
- 1 tbsp baking powder shopping list
- 1/4 tsp baking soda shopping list
- pinch salt shopping list
- 1/2 cup semisweet chocolate chips shopping list
How to make it
- Preheat oven to 375F. Grease 6 jumbo muffin cups.
- In a large bowl, combine cereal, breakfast powder, syrup, water, and milk. Stir well and allow to cool slightly.
- Add in egg, applesauce and butter flavour if using, beating well.
- In another bowl, whisk together flours, powder, soda, and salt.
- Stir flour gently into the bran mixture until just combined, fold in chocolate chips.
- Bake for 35-40 minutes, until they test done.
The Rating
Reviewed by 4 people-
Interesting. I would have never thought to fortify baked goods with instant breakfast powders. Another great, innovative treat from your kitchen!
boofie in Salt Lake City loved it -
WooHoo! Breakfast will never be the same again! Thanks for sharing! 5!
annielikestocook in Annacotty loved it -
nice recipe!
herby in Albany loved it
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