Recipe
Puttin On The Ritz Recipe
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Blueeyes68ky / All my dishes 11 months, 3 weeks ago
From our electric magazine recipe submitted by Ruby Byrd Hickman-Fulton RECC. Recipe makes 5 dozen. See recipe for cook time.
Servings:0
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 Blueeyes68k |
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Ingredients
- 1 cup Eagle Brand milk
- 1 cup chopped dates
- 1 cup chopped pecans
- 1-1/2 stacks Ritz crackers
- 1 stick margarine, softened
Directions
- Combine milk, pecans, and dates.
- Cook over very low heat until mixture thickens (15-20 minutes).
- Let cool.
- Put spoonful on Ritz crackers.
- Bake at 350 degrees for 8 minutes.
- Let cool.
- Topping
- (Makes enough for 2 batches)
- 1 (8 oz.) pkg. cream cheese
- 4 teaspoons vanilla
- 1 lb. powdered sugar
- Mix cream cheese, margarine, vanilla, and powdered sugar.
- Put on top of date mixture.
- Refrigerate to set up frosting.
- Makes 5 dozen.
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meals4abby 11 months, 3 weeks ago said:
These sound great. I love the idea of mixing up the dates and nuts with the condensed milk to make a spread. What a nice addition to your holiday parites.
momo_55grandma 11 months, 3 weeks ago said:
Awsome recipe thanks Blue high5
jett2whit 11 months, 3 weeks ago said:
Yummy little snackers! Thanks for posting.
herby 11 months, 3 weeks ago said:
I like it!