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Shrimp Creole Recipe

Ingredients

How to make it

  • Coat skillet with cooking spray
  • saute celery, green pepper, onion and garlic till onion becomes transparent. Gradually add water to the pan, as needed to keep veggies from sticking to pan.
  • add ham and continue to saute for 2 or 3 min.
  • stir in canned tomatoes, including the juice, and the tomato sauce.
  • add chili powder, cayenne pepper, cajun seasoning, and hot sauce.
  • Stir ingredients to blend well and allow to simmer uncovered for about 20 min.
  • add shrimp and simmer for 10 min more.
  • serve over hot rice.

Reviews & Comments 4

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    " It was excellent "
    donman ate it and said...
    Yep! This is how it's done :)
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    " It was excellent "
    elgab89 ate it and said...
    Hot stuff, indeed! Oh, this reminds me of Bahamas! And with this cold outside, I just want to get on the plane and fly right there!
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    My hubby will love this! Thanks!!
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    A little bit like jambalaya, isn't it, jeanne? I feel the need to try this one. Thanks and five.
    Lorraine
    Was this review helpful? Yes Flag

The Cook

jeannej Raleigh, NC

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