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Swiss Steak Recipe

Ingredients

How to make it

  • Shake flour in oven bag and place in 13x9 baking pan.
  • Add tomatoes, sugar, mustard, salt, and pepper to bag. Squeeze bag to blend.
  • Add steak to bag and turn to coat with sauce. Arrange steak in single layer.
  • Close bag with tie and cut six 1/2 inch slits in top for steam to escape.
  • Bake 45-60 min.'s at 350 or until steak is tender.

Reviews & Comments 1

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    " It was excellent "
    debbie919 ate it and said...
    Another keeper, thanks!! =)
    Was this review helpful? Yes Flag

The Cook

faithwalker Daytona Beach, FL

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