My House Dressing
From rivet 16 years ago
- - to make
- Serves 12
This is my "house" dressing because I invented this one day when I wanted something more than the bottled stuff. Other than blue cheese dressing, this is always available at home.
Ingredients
- 1 Cup balsamic vinegar shopping list
- 1/3 Cup olive oil. (There is so much confusion and static and ego lately going on with olive oil- and that just muddles things up. Just find an olive oil you like and go with it. Yes, there are many exceptions however this is just salad dressing.) shopping list
- juice of 1/2 fresh lemon shopping list
- 1 TSP salt shopping list
- 1 TSP ground black pepper shopping list
- 1 TSP Dried oregano. If you have fresh use 2. shopping list
- 1/2 TSP dried basil. If you have fresh, use 1. shopping list
- 1 TSP heaping sugar shopping list
- 2 TBSP water shopping list
How to make it
- Wisk all together well in a large bowl.
- Pour into a container and let marinate overnight for best flavour.
- You can serve it immediately, it is great then too.
- Keep in a salad dressing bottle in your cupboard away from sunlight.
- Makes a good rub for leg of lamb prior to roasting!
People Who Like This Dish 8
- lellie Pickering, CA
- chcfan Christhcurch, NZ
- lacrenshaw Horsham, PA
- craftyazgirl El Mirage, AZ
- clbacon Birmingham, AL
- crazeecndn Edmonton, CA
- mjcmcook Beach City, CA
- rivet SW, MO
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
I am doing this today to have tomorrow since I do believe that it takes time for the flavors to meld. An exquisite dressing.. your leg of lamb suggestion isn't a bad one either, john. You got me again! I gotta give up a five...
Lorraine
I'm...more
lacrenshaw
in Horsham loved it
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~Hello~
This "5"FORK!!!!! Salad Dressing
sounds Absolutely Marvelous ~
My Daughter and I will Love it ~
Thank-you for sharing ~
~*~ mjcmcook ~*~
mjcmcook
in Beach City loved it
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