Lamb one pot
From markgraaff 15 years ago
- 60 minutes to make
- Serves 4
Fast Tastefull Lamb with no effort
Ingredients
- 1 Kg lamb Skanks or Tjops shopping list
- 1 L Rooibos tea shopping list
- 125ml butter shopping list
- 125ml lemon juice shopping list
- 1 Cup uncooked rice shopping list
- 1 garlic clove Chopped shopping list
- salt shopping list
- pepper shopping list
- Chopped shopping list
- fresh parsley shopping list
How to make it
- Preheat Oven to 180 degrees Celcius
- Wash and dry lamb
- Make one 1L of Rooibos tea
- Melt Butter and add Lemon Juice
- Pack lamb in bottom of cast iron pot, casserol or oven proof dish with lid
- Add rice
- Add Lemon and Butter (Try get some on each piece of meat)
- Add rooibos tea until everything is covered
- Add Garlic
- Put in oven and bake until liquids been absorbed and rice cooked
- If needed add more rooibos tea
- Serve sprinkled with chopped parsley and tomatoes
The Rating
Reviewed by 5 people-
Hi Mark. What is Rooibos tea? Thanks for posting.
choclytcandy
in Dallas loved it
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Definitely something different! Bookmarked
liezel
in Bloemfontein loved it
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Delicious!
mystic_river1
in Bradenton loved it
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