Ingredients

How to make it

  • Preheat oven to 350 degrees F.
  • In a pan melt butter, then add sour cream and soup.
  • Melt until mixed well together.
  • Add 1/2 cup shredded cheese and shredded potatoes.
  • Mix together.
  • Pour into baking dish and bake for 1 hour.
  • Add remaining cheese and return to over for 10-15 minutes until cheese is bubbly brown.

Reviews & Comments 6

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    " It was excellent "
    momo_55grandma ate it and said...
    love the creamy cheezy taters yummy thanks
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    " It was excellent "
    jenniferbyrdez ate it and said...
    You had me at the butter and sour cream. Yum.
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    " It was excellent "
    herby ate it and said...
    love taters and cheese!
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  • meileen 15 years ago
    Great recipe and very easy too can't wait to try this on the kids!
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    " It was excellent "
    dragonwings647 ate it and said...
    Sounds great. I'm going to try it with fresh potatoes because my son brought me 50lbs of potatoes. Great recipe. Thanks
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    " It was excellent "
    paulasue1 ate it and said...
    Sounds reall goo. I'm printing it for the next time I want cheesy potatoes. Thanks,
    Paula
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