Fruity Peanut Butter Sandwich
From lacrenshaw 16 years ago
- 5 minutes to make
- Serves 4
Yowza!!! My idea of maybe the best combination of flavors known to man... try it, you'll like it. Plus and of course, EVERYTHING is better on an English muffin! This is another submission by Chef James Brockman at right@home.com ~ ~ ~
Ingredients
- 2 granny smith apples shopping list
- 3/4 cup crunchy peanut butter shopping list
- 1/4 cup celery, fine dice shopping list
- 1/4 cup raisins shopping list
- 4 English muffins shopping list
- 1 cup alfalfa sprouts OR romaine or iceberg lettuce shopping list
How to make it
- Cut both apples in half, core them and remove the seeds.
- DO NOT PEEL!
- Dice one apple into small pieces.
- Place the peanut butter, celery, raisins and chopped apple in a small bowl and stir until combined.
- Split and toast the English muffins.
- While muffins toast, slice the second apple into thin slices.
- Remove muffin halves from toaster.
- Spread 1/4 of the peanut butter mixture on the bottom half of each muffin.
- Top with sprouts OR lettuce.
- Place apple slices on top.
- Serve open faced OR top with other half of muffin.
People Who Like This Dish 1
- jett2whit Union City, GA
- jenniferbyrdez Kenner, LA
- lacrenshaw Horsham, PA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
mmmmmm I love me some peanut butter!
jett2whit
in Union City loved it
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No raisins for me, love the rest. 5 gf.
jenniferbyrdez
in kenner loved it
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