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Home Make Chili With Pepper

Soft Chocolate Cake Recipe

Ingredients

How to make it

  • Set the oven to 175C (325F).
  • Melt the chocolate and butter over bain-marie, when melted turn down the heat to lowest so that it won't freeze back.
  • As it melts mix flour, baking powder, sugar and salt. Set aside.
  • You need to work quickly now. Take a spoonful of the melted mixture and stir quickly into beaten eggs to temper the eggs (this will keep them from cooking in the batch). Then add the eggs into the batch, incorporate them well.
  • Pour in the flour mix and incorporate without overbeating the egg-mixture.
  • Stir in chopped chocolate almonds and chopped plums.
  • Bake for 30 minutes. When done, should be springy in the middle.
  • Cut into 15 pieces (they are small-so should they be :) and let sit in the mold 10 minutes.
  • Let cool on a wire rack for about 30 minutes. If you serve while warm, chocolate almond will still be gooey inside!

People Who Like This Dish 1
Reviews & Comments 2

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    " It was excellent "
    elgab89 ate it and said...
    This is a fab combination and I agree with Tuilelaith - there is no way I would give up these, even if I do put on weight!
    Was this review helpful? Yes Flag
    " It was excellent "
    tuilelaith ate it and said...
    Tis the season to put on even more darn weight!!! I love it.
    Was this review helpful? Yes Flag

The Cook

ozgeolcay Istanbul, TR

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