Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Breakfast Enchiladas Recipe

Ingredients

How to make it

  • Combine ham and onions, place about 1/3 cup down the center of each tortilla (at this point, I top with about 2 to 3 tablespoons cooked hash browns)
  • Top with 2 tablespoons cheese. Roll up and place seam side down in greased 9 x 13 pan.
  • In a bowl, combine flour, cream, eggs and salt until smooth. Pour over tortillas.
  • Cover and refrigerate for 8 hours or overnight. Remove from fridge 30 minutes before baking.
  • Cover and bake 350° for 25 minutes.
  • Uncover, bake for 10 minutes.
  • Sprinkle with remaining cheese, bake 3 minutes longer or until cheese melts. Let stand 5-10 minutes before serving.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    sparow64 ate it and said...
    You are killing me this morning! LOL This is right up my alley, too!
    Was this review helpful? Yes Flag

The Cook

cyates798 Odessa, FL

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes