Recipe

Italian Style Quinoa Recipe


Italian Style Quinoa Recipe
I am a Quinoa fanatic! I just love this versitile grain...so healthy for you and lots of different ways to prepare it. I just threw this one together one day and had it for dinner.

Slj6lori

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Ingredients
  • 1 c. Quinoa
  • 2 c. Veggie stock (or broth)
  • 1/2 small onion fine diced
  • 1 lg clove garlic minced
  • 1 can (aprrox 14 oz) Fire roasted diced tomatoes (drained) (I like Hunts or Muir Glenn)
  • 1/2 tsp. dried oragano
  • 1/2 tsp. dried basil
  • about 10 fresh basil leaves chopped
  • 1 tblspn olive oil
  • salt and pepper to taste
  • crushed red pepper flakes to taste

Directions
  1. Cook quinoa in veggie stock until stock is all absorbed and quinoa is tender.
  2. In a sautee pan, heat olive oil and sautee onion and garlic for about 2-3 minutes.
  3. Stir sauteed onions, garlic, tomatoes, spices, and fresh basil leaves into the cooked quinoa.
  4. Salt/pepper/crushed red pepper flakes to taste.
  5. Serve and enjoy.
  6. Great leftover!

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Comments


Looks really good. What did you serve with it?


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