Green Beans with Parmesan Bread CrumbsFrom lillyann 6 years ago
How to make it
- Heat the oil in a pan.
- Add garlic and thyme and saute until fragrant, about one minute.
- Add the breadcrumbs and parmigiano reggiano and saute until golden brown and toasted.
- Remove from heat and toss with the steamed green beans.
The Cooklillyann Chicago, IL
The Rating4 people
These will be on the table Sunday when we have the kids over for Christmas lunch! Thanks for sharing.sparow64 in Sweetwater loved it
GREAT POST....CAN'T WAIT TO TRY THIS ONE!txbackyardcook in FORT WORTH loved it