Recipe

Creamy Apple Squash Soup Recipe


Creamy Apple Squash Soup Recipe
A delcious soup with a great blend of flavors

Midgelet

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Ingredients
  • 3 cups squash or pumpkin puree , fresh or canned
  • 1 cup vegetable or chicken broth
  • 1 cup unsweetened applesauce
  • 1 Tbs flour
  • 1 tsp nutmeg
  • 3 Tbs grated onion
  • 1/2 cup buttermilk ( cream if you wish )
  • salt and pepper

Directions
  1. Blend everything smooth except for buttermilk in blender for 30 seconds
  2. Transfer to a pot and simmer covered for 30 minutes
  3. Stir in buttermilk and heat 5 minutes more then serve

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Comments


Lovely, just lovely ~ ~ You got my five, midge!
Lorraine


Mmmm...sounds yummy!


Sounds so good and yet so easy. Thanks


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