Cottage Cheese Pastry DoughFrom tracibkitchen 6 years ago
How to make it
- Combine butter and cottage cheese until well blended. Add flour and salt and mix until a smooth dough is formed (You can use a food processor). Form dough into 3 workable size disks, cover with plastic wrap and refrigerate at least 1 hour. Dough may be refigerated 2 days.
The Cooktracibkitchen CA
The Rating6 people
will try your dough sounds sooo good thanks high5momo_55grandma in Mountianview loved it
This type of recipe is great for making turnovers or empanadas.
Michaeltrigger in loved it
I agree !midgelet in Eastern loved it
- Not added to any groups yet!