Recipe

Black Forest Roast In The Crock Pot Recipe


Black Forest Roast In The Crock Pot Recipe Chefmeow / All my dishes
11 months, 2 weeks ago
What an incredible roast that is not only easy to make but is so incredible on taste. Enjoy
Prep:10m Cook:500m Servings:8

Chefmeow

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Ingredients
  • 3-1/2 pound boneless chuck or round roast
  • 1 large white onion chopped
  • 1/4 cup water
  • 1 package fresh sliced mushrooms
  • 1/4 cup ketchup
  • 1/4 cup red wine
  • 2 tablespoons prepared Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 clove garlic crushed
  • 2 tablespoons cornstarch
  • 3 tablespoons water

Directions
  1. Trim all fat from meat then place in crock pot.
  2. Mix onion, water, mushrooms, ketchup, wine, mustard, Worcestershire, salt, pepper and garlic.
  3. Pour mixture over roast then cover and cook on low for 8 hours.
  4. Remove meat and slice and keep warm then turn crock pot to high.
  5. Dissolve cornstarch in water then stir in crock pot.
  6. Cover and cook on high 20 minutes then serve sauce with meat.

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Comments

dragonwings647 11 months, 2 weeks ago said:
Sounds great.

msailland 4 months, 3 weeks ago said:
This one sounds like a keeper, can't wait to try it!

msailland 4 months, 3 weeks ago said:
This one sounds like a keeper, can't wait to try it!


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