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Midgelet / All my dishes 11 months, 2 weeks ago
Taste of Home Prize recipe
The flavorful filling at the center of these yummy candies tastes like genuine chocolate chip cookie dough...without the worry of raw eggs. That's what makes them so appealing. Plus, they're easy to make. Freezing dough ma... More
Prep:120m Cook:5m Servings:60
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juels 11 months, 2 weeks ago said:
This is a different truffle recipe, love the ingredients here! These look festive and delicious!
momoften 11 months, 2 weeks ago said:
I am in just starting my Christmas dessert baking - Christmas Eve a birthday cake for Jesus (two tier chocolate and peppermint) and everyone voted for cookies for Christmas day. I think this will be added to the list. I make peanut butter balls, but have one that is anaphalactic with nuts, so this will be a great substitution for him!
lasaf 11 months, 2 weeks ago said:
I usually burn cookies by the time I get to the last batch. Attention deficit I guess. These would be a good substitute. I also like cookie dough better than baked cookies. Yum. -Lori
angieaugusta 11 months, 2 weeks ago said:
Wow.... simply delicious....thx midgelet for sharing...hi5
taylorsue82 11 months, 1 week ago said:
Man those look so good.