How to make it

  • In small bowl combine water, ketchup, basil, salt, ginger and red pepper flakes.
  • Set aside.
  • In large skillet over medium heat sauté shrimp and garlic in oil until shrimp are opaque.
  • Stir in ketchup mixture and pasta then increase heat to medium high.
  • Cook 5 minutes tossing occasionally until pasta absorbs sauce.
  • Arrange on platter with sprouts on side and sprinkle with almonds and green onions.
  • Garnish with lime wedges.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    another great post will pass these on to my daughter I cant eat it but they are wonderfuk recipes thanks bunches momo
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