Recipe

Mince Pork With Chokos Recipe


Mince Pork With Chokos Recipe
Filipino

Cherriepie

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Ingredients
  • 2 chokos, peeled and sliced thinly
  • 1 onion, chopped
  • 2 cloves garlic, crushed
  • 500grams pork mince
  • vegetable oil
  • salt and pepper

Directions
  1. Sauté the onion and garlic in a pan of hot oil
  2. Add the chokos and cook for a few minutes
  3. Add the pork mince and cook till brown
  4. Add about 1/4 cup of water and let simmer for 5 minutes
  5. Season to taste
  6. Serve with rice

Not quite what you're looking for? See more Main Dish / Pork
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