Ingredients

How to make it

  • Peel, core, and thinly slice the apples into rounds about 1/8 in (4mm) thick.
  • Toss the apples, 1/4 cup of the sugar, the liqueur, and lemon juice in a bowl.
  • Let stand for 30 minutes.
  • Meanwhile, whisk the remaining 1/2 cup sugar, milk, oil, and eggs together in a bowl.
  • Sift in the flour, baking powder, and cinnamon and stir until smooth.
  • Set aside for 30 minutes.
  • Pour enough oil to come halfway up the sides of a large skillet and heat over high heat to 350°F (180°C).
  • In batches, dip the drained apple slices in the batter.
  • Deep-fry about 3 minutes, until golden brown.
  • Using a slotted spoon, transfer to paper towels to drain.
  • Serve warm, dusted with confectioner's sugar.

Reviews & Comments 7

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  • momo_55grandma 5 years ago
    wow Good for any day Fantastic gonna try buddy thanks high5
    Was this review helpful? Yes Flag
    " It was excellent "
    dollhead ate it and said...
    An honest to goodness apple fritter! Mmmmmmmmmm! Thanks for the share.
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    mmmmmmmmmmmmm i love apple friiter this is a good midge thanks hon .....five plus
    merry christmas sweetie

    hugs tink
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    " It was excellent "
    leebear ate it and said...
    YUM IS RIGHT!BIG TIME FRITTER FAN!THANK YOU! CAROL LEE
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    " It was excellent "
    juels ate it and said...
    This looks and sounds so mouthwatering, Midge! Thanks for posting this, an easy 5 from me!
    Was this review helpful? Yes Flag
    " It was excellent "
    herby ate it and said...
    yum!
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    Yowza! Wouldn't this be a wonderful dish to set before the king on Christmas morning? Yes! it would, midge. Thanks and my 5.
    Lorraine
    Was this review helpful? Yes Flag

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