Recipe
Nutella Fondue Recipe
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Midgelet / All my dishes 11 months, 2 weeks ago
How easy and gourmet/glamorous can this easy dessert get??
From Food and Wine of course
Prep:5m Cook:1m Servings:8
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 Midgelet |
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Fans
Ingredients
- 1 cup Nutella ( choclate hazelnut spread )
- 1 cup heavy cream
- Biscotti, for dipping
Directions
- Spoon the Nutella into a heatproof bowl.
- In a microwave-safe glass measuring cup, heat the cream at high power for 45 seconds or until very hot.
- Slowly whisk the cream into the Nutella until smooth and silky.
- Transfer to 8 small espresso cups and serve with biscotti.
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lacrenshaw 11 months, 2 weeks ago said:
Nutella freak that I am, this recipe has just been added (as if we need more!) to our Christmas dessert
table. Thanks and my five, midge...
Lorraine
herby 11 months, 2 weeks ago said:
Looks real good to me!
linspj 11 months, 2 weeks ago said:
OMG....sinfully delicious! I mad up some lovely biscotti and we will be trying this!!
Merry Christmas, Midge!!
wynnebaer 11 months, 2 weeks ago said:
I am a nutellla addict...Thanks...:)
poohbearlovesheavymetal 11 months ago said:
Heck yes! My Nutella lovin' family is going to die for this.