How to make it

  • Combine all ingredients (up until the buns or bread); mix well.
  • If you are in the appetizer mode, use those little square rye breads and fill up a sheet pan with little open face sandwiches.
  • Alternately, spread muffins or hamburger buns with ham filling.
  • You can refrigerate these ahead, tightly covered in foil until you need them.
  • Bake at 400 degrees for 10 minutes.
  • Serve.

Reviews & Comments 3

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  • ciecie13 9 years ago
    Sounds good.
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    " It was excellent "
    sparow64 ate it and said...
    another home run, gf. Will be trying this one, too.
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  • krumkake 9 years ago
    Hmmmm, no, not average at all...and I hear we have some leftover ham at home when I get there! This sounds pretty tasty to me - keep 'em coming, notcho...I'm lovin' all these tastes tonight!
    Was this review helpful? Yes Flag

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