Recipe

Spaghetti Primavera Recipe


Spaghetti Primavera Recipe Blueeyes68ky / All my dishes
10 months, 2 weeks ago
From a box of Creamette Spaghetti. Makes 4-6 servings.
Servings:4

Blueeyes68k

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Ingredients
  • 1/2 package (8 oz.) Creamette Spaghetti, uncooked
  • 8 oz sliced fresh mushrooms
  • 1/2 cup chopped onion
  • 2 tablespoons olive or vegetable oil
  • 1 medium red bell pepper, cut in strips
  • 2 to 2 1/2 cups milk
  • 2 tablespoons flour
  • 2 teaspoons chicken-flavored instant bouillon
  • 1 teaspoon Italian seasoning
  • 3/4 pound cooked ham, cubed or cut in strips
  • 1 (10-ounce) package frozen green peas, thawed
  • Grated Parmesan cheese

Directions
  1. Cook pasta according to package directions.
  2. In a large skillet, over medium-high heat, cook mushrooms and onion in oil until tender.
  3. Reduce heat to medium; add red pepper.
  4. Cook until tender, about 2 minutes.
  5. Mix milk, flour, bouillon and Italian seasoning until smooth.
  6. Add to skillet, cook and stir until slightly thickented.
  7. Add ham (optional), peas and cooked pasta; heat through.
  8. Serve immediately with Parmesan cheese.
  9. Makes 4-6 servings.

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Comments

sparow64 10 months, 2 weeks ago said:
Thanks for sharing! this sounds great! saving to try

momo_55grandma 10 months, 2 weeks ago said:
Yummy great tastey recipe thanks

jett2whit 10 months, 2 weeks ago said:
Mama mia! Sounds yummy

turtle66 10 months, 2 weeks ago said:
Creamy Primavera's are yummy..


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