Balsamic Roasted PotatoesFrom pleclare 8 years ago
How to make it
- Heat oven to 325
- Wash potatoes in cold water;cut in half. Dry with paper towels. In bowl,toss potatoes with balsamic vinegar,butter,salt and pepper. Lay potatoes in single layer on a large roasting pan coated with non-stick cooking spray.
- Roast 1 hour,turning occasionally to keep from sticking. and allow them to brown evenly. Season potatoes with salt and pepper to taste,remove to serving dish and sprinkle with chopped scallions