Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Stuffed Potato Skins Recipe

Ingredients

How to make it

  • Bake or microwave potato until cooked. Let cool.
  • When potato is cooled, cut in half/
  • Scoop out some of the potato leaving about 1/4 inch of skin and potato, place the potato that you scooped out in a bowl.
  • Fry your potato skin until it is nice and brown. Remove from grease and drain on papertowels.
  • Preheat oven to 300.
  • To the potato, add the pulled pork and crumble the bacon. Add the shredded cheese.
  • Season to taste with salt, pepper and garlic powder. Mix.
  • Restuff your potato skins with the pulled pork mixture.
  • Place in oven for 20 min. or til hot and a little brown.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

pood Georgiana, AL

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes