Recipe

Cheese Diable Recipe


Cheese Diable Recipe
Add Step-by-Step Photos 		Lacrenshaw / All my dishes
12 months ago
From Chef Achilles Mazzoli of the Pendennis Club, one of Louisville's finest... You see my best guess for servings!
Prep:15m Servings:24

Lacrenshaw

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Ingredients
  • 3/4 pound Philadelphia brand cheese
  • 1/2 pound Roquefort cheese
  • 2 ounces butter
  • 1 tablespoon Tabasco sauce
  • 1 tablespoon Worcestershire sauce
  • 4 pickled walnuts, chopped fine

Directions
  1. Combine all ingredients.
  2. Moisten with sweet cream.
  3. Mix to a smooth consistency.
  4. Serve with crackers.

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Comments

chefelaine 12 months ago said:
FIVE ~:+D

lincolntoot 12 months ago said:
Sounds wonderful! 5 for me.


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5

Average score: 5 / 5
No. of ratings: 1
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