Recipe
Holiday Muffin - Cakes Recipe
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Jo_jo_ba / All my dishes 11 months ago
Rich, sweet and full of fruit flavour, these tender jumbo cupcakes don't need frosting or glaze to make them delightful! Not a dieter's delight, but delicious! Makes 8 jumbo muffins, or 16 regular muffins.
Prep:20m Cook:35m Servings:8
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 Jo_jo_ba |
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Fans
Ingredients
- 2 cups whole wheat flour
- 1 tsp pumpkin pie spice
- 1 tbsp baking powder
- 1/2 cup sugar
- 1 cup chunky, unsweetened applesauce
- 1 tbsp pumpkin puree
- 1 1/2 tbsp brown sugar
- 3/4 cup egg nog
- 1 egg
- 1/2 cup Thompson raisins
Directions
- Preheat oven to 350F, grease or line 8 jumbo or 16 regular muffin cups.
- In a large bowl, whisk together flour, spice, baking powder and sugar.
- In another bowl mix applesauce, pumpkin, brown sugar, egg nog and egg until well combined.
- Add wet ingredients to the dry and mix until just combined.
- Fold in the raisins.
- Bake 17 minutes (for regular muffins) or 35 minutes for jumbo muffins.
- Turn out immediately and cool on a rack.
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jo_jo_ba 11 months ago said:
Amount Per Serving
Calories: 243.5
Total Fat: 2.9 g
Cholesterol: 40.6 mg
Sodium: 32.3 mg
Total Carbs: 51.7 g
Dietary Fiber: 4.5 g
Protein: 6.0 g
magandab 11 months ago said:
Oooo, the eggnog got me!
shazam 11 months ago said:
These muffins look excellent. Thanks so much for posting this 5 fork recipe.
ttaaccoo 11 months ago said:
What a delicious sounding creation! and no butter or oil!! I have a pumpkin bread recipe I've been mentally entertaining, but it is Full of OIL. This is a cool change of pace! thank you!! you go GIRL!! 555555555 trish happy 2009 too!!