Recipe

Stuffed Green Peppers Recipe


Stuffed Green Peppers Recipe
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This is a delicious, healthy, family meal that is quick and easy to prepare! Based on the way my mom used to make it! (and it's a great way to use leftover rice!)

Pamelanava

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Ingredients
  • 4 med sized green bell peppers
  • 1 lb lean ground turkey
  • 1/2 can (about 8 oz) tomato sauce (plus 8 extra spoonfulls to be used later)
  • 1/2 yellow onion, chopped
  • 2 garlic cloves, minced
  • 1 /2 tub Garden Veggie or Chive & Onion cream cheese
  • 1 cup cooked brown rice, (mine was cooked in chicken broth)
  • 1 tsp dried basil
  • 1/4 tsp salt
  • Parmesan cheese (opt)

Directions
  1. Preheat oven to 350
  2. Slice off top, and remove seeds and membranes of bell peppers
  3. Boil peppers in large pot of water for 3-5 minutes.
  4. Remove peppers from water and allow to dry on paper towels
  5. Brown turkey in skillet
  6. Add onion and garlic and cook 3-4 minutes
  7. Add remaining ingredients and mix completely
  8. Cook over medium-low for 2-3 minutes until well blended
  9. Place peppers in baking dish of your choice (i use a glass loaf pan)
  10. Stuff turkey mixture into peppers
  11. Top each with a couple of spoonfulls of tomato sauce
  12. Sprinkle with parmesan cheese (opt)
  13. Bake for 8-10 minutes

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Comments


Hey Pam...Sounds delish..I have made variations of these several times...Love stuffed peppers...Have made them with ground beef/bison, ground pork and lamb (sometimes mix the two), But I hae never amde them with ground turkey or chicken...Great post...Thanks..Stewie


Sounds really good. I can't wait to try it :)


Nice!


A really nice sounding recipe,like the flavored cream cheese in this.

Thank-you

Kind Regards


Pamala this sounds like a great recipe to me Stuffed peppers are one of my favorites.
Five forks and a smile :)


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