Recipe

Rum Truffles Recipe

	Burgandy26 / All my dishes 11 months ago THESE ARE SO GOOD AND EASY TO MAKE Prep:5m Cook:45m Servings:20	Burgandy26
	easy to do

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Ingredients

41/2 OZ DARK CHOCOLATE

SMALL KNOB OF BUTTER

2 TSP RUM

1/2 CUP SHREDDED COCONUT

31/2 OZ CAKE CRUMBS

6 TBSP CONFECTIONERS SUGAR

2 TBSP UNSWEETENED COCOA

Directions

BREAK THE CHOCOLATE INTO PIECES AND PLACE IN A BOWL WITH THE BUTTER,SET THE BOWL OVER A PAN OF SIMMERING WATER,AND STIR UNTIL MELTED.

REMOVE FROM THE HEAT AND BEAT IN THE RUM,STIR IN THE SHREDDED COCONUT ,CAKE CRUMBS,AND 2 THIRDS OF THE CONFECTIONERS SUGAR.BEAT UNTIL COMBINED,ADD A LITTLE EXTRA RUM IF THE MIXTURE IS STIFF.

ROLL THE MIXTURE INTO SMALL BALLS AND PLACE THEM ON A SHEET OF PARCHMENT PAPER,CHILL UNTIL FIRM

SIFT THE REMAINING CONFECTIONERS SUGAR ONTO A LARGE PLATE SIFT THE COCOA ONTO ANOTHER PLATE AND ROLL THE TRUFFLE ON WHATEVER YOU DESIRE

AND THEN PLACE THE TRUFFLES IN PAPER AND CHILL UNTIL SERVED,ENJOY

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Comments

krumkake 11 months ago said:
Sounds delish - quick question...what are cake crumbs? Do you mean to actually cut up some baked cake into crumbs, or is it something else that I am not familiar with here? Sorry for my confusion, but I would love to save the recipe to try at the holiday - sounds so yummy! Thanks!!

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