Lemon CakeFrom rdove 8 years ago
How to make it
- Preheat oven to 350 degrees. Prepare cake batter as directed on package. Pour into greased 13x9 inch baking dish, set aside.
- Pour milk and water into large bowl. Add dry pudding mixes and sugar. Beat with wire whisk 2 min or until well blended. Pour over batter. Place baking dish on baking sheet to catch any sauce that might bubble over sides of dish as dessert bakes.
- Bake 55 min. to 1 hour or until wooden toothpick inserted in center of cake comes out clean. Cool 20 min. (sauce will thicken slightly as it cools) Sprinkle with powdered sugar. Spoon into serving dishes to serve warm. Store leftover in refrigerator.
- It is very goooddddd
The Cookrdove Williamsburg, WV
The Rating4 people
Love lemon.....this sounds nice and easy! Thanks for posting!pat2me in Nashua loved it
Thanks this sounds good.blueeyes68ky in Owenton loved it
Real nice thank you for sharing love that lemon pudding.trigger in loved it
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