Recipe

Spicy Chicken With Raisins Recipe


Spicy Chicken With Raisins Recipe
I love any chicken dish and i am always looking for different way to serve it. This recipe was given to me by a friend after I complemented her on it after a meal at her house. I have since served it many times to my family and guests. it is delicio... More

Vivian

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Ingredients
  • 1 dessertspoon vegetable oil
  • 4 chicken breast skinless. ( thighs can be used but use 8 )
  • 1 onion chopped
  • 4-5 loves garlic crushed
  • 2 tsp ground cumin
  • 3 tblsp raisins
  • 2 level tblsp tomato paste
  • 1 bay leaf
  • 200ml water
  • 250g frozen spinach, thawed and drained

Directions
  1. Heat the oil in a none-stick pan and cook the onion gently for 5 minutes
  2. Add the cumin, bay leaf,and garlic and continue cooking until the onion is soft
  3. Add a little water if the mixture starts to stick
  4. Add the chicken and continue to cook over a low heat for about 5-10 minutes, stirring occasionally
  5. add the tomato paste, water and raisins and stir
  6. cover and simmer for 15 minutes
  7. Finally add the thawed, drained spinach and cook for another five or so minutes until the mixture is heated through
  8. Serve with couscous, brown rice or potatoes with a hot green vegetable such as broccoli or green beans

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Comments


I didn't remember what they say 'Rasins'.
We should spell Raisins, R-A-I-S-I-N-S


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