How to make it

  • Mix all indredients for the meat balls well & form into balls the size of walnuts.
  • Cook over low heat until done but not brown.
  • Sauce-
  • Simmer approximately 20 minutes.
  • Pour over meat balls.
  • Simmer 5-10 more minutes.

Reviews & Comments 1

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    " It was excellent "
    juels ate it and said...
    Great flavors going on here, and this is a very nice sauce! Bookmarked and high 5!
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