Recipe

Chickpea Soup Garbanzo Beans Recipe

	Roseisarose / All my dishes 10 months, 2 weeks ago This soup can be modified by using different meat, adding pasta is optional. Adding more liquid for a less creamy soup is optional. Prep:15m Cook:30m Servings:810	Roseisarose
	soup

Does this look good? Yeah! / Nope

Fans

notyourmom

Ingredients

1 package approx. 2 cup dried chickpeas

1 lb ground lamb or other meat....

1 medium onion finely chopped....

½ cup celery chopped....

2 sprigs fresh rosemary finely ground about 2 teaspoons.....

6 cloves garlic, finely minced

1 tablespoon tomato paste or 4 tablespoons of ....

Tomato sauce.....

6 cups chicken broth

Salt and freshly ground black pepper to taste

5 tablespoons Extra Virgin Olive Oil ....

Directions

Put the dried chickpeas in a bowl, add cold water to cover, and let soak overnight.

Directions:

In pressure cooker saute in 5 tablespoons olive oil ½ cup celery, 1 medium onion about 5 minutes.

Add 1 lb of ground lamb brown.

Add the rosemary and garlic, chicken broth, tomato sauce or paste.

Add more water to make sure chickpeas are under water if necessary. Do not fill pot more than ¾ full. Bring to a boil.

Put on lid and cook until the chickpeas are just tender, about 20 minutes. Turn off heat.

After it is safe remove lid.

Remove 1 cup of soup and mix in a blender til chickpeas are smooth. Put it back into the pot and stir. Season with salt and pepper. ....

Recent Gawkers

cookywoo

notyourm

wasteoft

roseisar

jimrug1

Not quite what you're looking for? See more Main Dish / Beans

Or see more just like this

Comments

jimrug1 10 months, 2 weeks ago said:
I am a sucker for chick peas and Lamb. Thanks for sharing this... Jim

notyourmomma 4 months ago said:
I love chick peas...this is wonderful. Happy to see another pressure cooker in the bunch. I use mine all the time Great time saver and great tenderizer.

Add a Comment