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Tomato Pudding ala Red Fox Inn Recipe

Ingredients

How to make it

  • Boil tomato paste, juice and salt for five minutes.
  • Add sugar and stir until dissolved.
  • Place cubed bread in a 13 x 9 baking dish.
  • Pour butter over the top.
  • Add tomato mixture and bake uncovered for one hour.
  • May be frozen and reheated.

Reviews & Comments 4

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    " It was excellent "
    valinkenmore ate it and said...
    Sounds absolutely delicious!
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  • fishtrippin 15 years ago
    My dad would have loved this , but my family thinks I'm nuts evey time I mention tomato pudding. I may try half a recipe and tell them its something else. Thaanks.
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  • notyourmomma 16 years ago
    I want to make this so badly, but I'm low carbing these days and I can't have it....yum!
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  • leroux 16 years ago
    This looks so good! I LOVE tomatoes! I will definately try this. I might add some cheddar for the last 5 minutes of baking. Thanks for the recipe!
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The Cook

notyourmomma South St. Petersburg, FL

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