Recipe
Chocolate Hazelnut Spread Recipe
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Midgelet / All my dishes 10 months, 2 weeks ago
Mkae you very own hazelnut chocolate spread, adapted from a German recipe. To approximate grams to ounces multiply grams by 0.035
Prep:5m Cook:5m Servings:1
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 Midgelet |
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Fans
Ingredients
- 150 g Crème fraiche
- 2 Päckchen Vanillezucker- 2 packets vanilla sugar - or make your own vanilla sugar - see below
- 50 g Zucker- Sugar
- 200 g Vollmilch Schokolade(in kleine Stücke), full cream milk chocolate in little pieces
- 2 EL Haselnuss ol- 2 Tbs hazelnut oil
- 3 EL Wasser- 2 Tbs water
Directions
- Combine cream fraiche, vanilla sugar, sugar in a pot and warm to dissolve sugar, blending well.
- Heat chocolate with the water in a microwave till melted and stir smooth. ( around 2 minutes ).
- Blend in the cream mixture till smooth.
- Blend in the hazelnut oil well
- Place mixture in a glass container, cover and chill.
- Stir well before using
- To make your own vanilla sugar:
- scrape out the seeds from a vanilla bean or split the bean open exposing the seeds and place in a small container of sugar, seal and let mellow for a few days or as long as you wish
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momo_55grandma 10 months, 2 weeks ago said:
Great recipe midge love it thanks
chichimonkeyface 10 months, 2 weeks ago said:
I love Nutella, if this is like it, I'll love it
22566 10 months, 2 weeks ago said:
This will be wonderful to have,eat nutella by the spoonful.
Thank-you for the recipe.
Hope you and your family are having a good day.
Kind Regards
herby 10 months, 2 weeks ago said:
Got my 5 too!
sparroe 4 months, 3 weeks ago said:
That sounds good. About 8 g vanilla sugar to a packet?
midgelet 4 months, 3 weeks ago said:
I am not sure how many grams to a packet of vailla sugar. They can be found in the supermarket, baking /dessert section, Dr Oetker is one popular brand in the states, I do think 8 to 10 grams is a safe bet!