Recipe

Tuna Ranch Casserole Recipe


Tuna Ranch Casserole Recipe
Add Step-by-Step Photos

If you like tuna casseroles, you'll love this one. It has the flavor of ranch throughout the dish. A favorite at our house.

Dianalee27

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 8 ounces of cooked Pennini Rigati
  • 1 large can of tuna in water, well drained
  • 1 1/2 cups of favorite ranch dressing
  • 3/4 cup of milk
  • 1/2 tsp seasoned salt
  • 1/2 tsp onion powder
  • Topping:
  • 1/4 cup of seasoned bread crumbs
  • 1/4 cup of grated Parmesan Cheese
  • 2 Tbls of melted butter
  • Paprika

Directions
  1. Preheat oven to 350 degrees.
  2. Place the cooked Rigati in a 2 quart casserole.
  3. Stir in the tuna, ranch dressing, milk, seasoned salt and onion powder.
  4. In a small bowl, combine the bread crumbs and cheese. Stir in the melted butter and sprinkle over the top of the casserole. Sprinkle with paprika.
  5. Bake for 35 to 40 minutes or until bubbly.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Fish
Comments


Love to give this one a try, thanks for the post.


~Hello~
Love this "5"FORK!!!!! 'Tuna Tasty'~
~*~mj~*~


I never thought about ranch and tuna sounds great will have to try it thanks...:)


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Tuna Ranch Casserole Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to dianalee27 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus