How to make it

  • Preheat oven to 350F and cook the noodles.
  • Cook the ground beef and onions together, uncovered for about 5 minutes or until the meat is done.
  • Drain the fat off of the meat and add the salt, pepper, and tomato sauce to it. Simmer the mixture for about 3-5 more minutes.
  • Combine the cottage cheese, cream cheese, sour cream, green pepper and green onions.
  • Place half of the cooked noodles in a buttered 1 1/2 quart casserole or a 9x9x2-inch baking dish.
  • Cover the noodles with half of the cheese mixture. Add a layer of half of the meat mixture.
  • Repeat with a layer of noodles, cheese mixture and meat.
  • Top with grated Monterrey Jack cheese.
  • Bake for 30 minutes.

Reviews & Comments 1

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    " It was excellent "
    juels ate it and said...
    Sounds so creamy and delicious with sour cream and cottage cheese there...yum!
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