Apple Kuchen
From janetk 15 years ago
- 25 minutes to make
- Serves 10
This cake is best when served shortly after baking. Consider it for breakfast or brunch as well as for dessert.
Ingredients
- 1/2 c. butter, softened shopping list
- 1 pkg. yellow cake mix shopping list
- 1/2 c. coconut shopping list
- 2 1/2 c. sliced baking apples shopping list
- 1/2 c. sugar shopping list
- 1 tsp. cinnamon shopping list
- 1 c. sour cream shopping list
- 2 egg yolks or 1 egg shopping list
How to make it
- 1. Heat oven to 350 degrees.
- 2. Cut butter into dry cake mix until crumbly. Mix in coconut. Pat mixture into a greased 9x13 inch pan. Bake 10 minutes.
- 3. Arrange apple slices in warm crust. Mix sugar and cinnamon and sprinkle over apples. Blend sour cream and eggs and drizzle over apples. Bake 25 minutes or until edges are light brown. Don't over bake.
- VARIATIONS: "Peach Kuchen":
- Use 1 can (29 ounce) sliced peaches, drained on paper towels. Use white cake mix.
- "Pear Kuchen":
- Use 2 cans (16 ounce each) sliced pears, drained and chocolate cake mix.
The Rating
Reviewed by 6 people-
Sounds very easy to make but the results are amazing....like you spent hours on it. Thanks
indicatorsrule1
in Gilbert loved it
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Oh, come on people, who gave this a low rate?Looks and sounds fantastic! High 5!
juels
in Clayton loved it
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wow luv this one a yellow cake and fruit cinnamon and coconut YUMMY thanks bunches high5
momo_55grandma
in Mountianview loved it
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Reviews & Comments 6
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